From Schwartz
Big, bold Korean inspired BBQ flavour – made easy in your air fryer! With chilli, sesame seeds and soy sauce, this spicy blend brings that signature smoky-sweet heat to wings, tofu or crispy cauliflower. Maximum flavour, minimal effort! Ready in under 12 mins.Four easy steps for delicious spicy Korean BBQ in under 12 minutes:1. Sprinkle over diced meat or vegetables.2. Toss to coat and spray with oil.3. Cook at 200C for 10-12 minutes.4. Glaze mixing 2 tbsp of honey and ketchup in a bowl. Add cooked food and air fry for 2 minutes.