From Kikkoman
Kikkoman Gluten-Free Teriyaki Marinade & Sauce is 100% wheat-free, so it’s suitable for those with coeliac disease or a gluten allergy. There are no artificial flavourings or colourings, just 100% natural ingredients. An aromatic mix of Kikkoman Tamari Gluten-free Soy Sauce, wine and spices, it adds rich umami flavour and a touch of sweetness. Simply pour straight from the bottle over your meat, poultry, fish or vegetables and leave to marinate for 30 minutes (or more) before cooking. Suitable for vegans and vegetarians. GMO free. To preserve the flavour, keep the bottle in the fridge once opened.