From Schwartz
Inspired by the vibrant grills of Istanbul – made effortlessly in your air fryer! With sumac, tomato and aromatic oregano, this rich Turkish inspired BBQ seasoning blend brings smoky, succulent flavour to chicken, lamb, or halloumi – no charcoal required. Maximum flavour, minimal effort! Ready in under 12 mins.Four easy steps for delicious charred Turkish BBQ in under 12 minutes: 1. Sprinkle over meat or vegetables (combined with Greek yoghurt).2, Toss to coat and spray with oil.3. Cook at 200C for 10-12 minutes.4. Serve in pittas with salad, yoghurt and chili sauce.