Enhance the flavour of your dishes with Schwartz Ground Black Pepper. Also known as ‘black gold’, this versatile seasoning combines a distinctive heat with a wonderfully sweet aroma to naturally enhance the taste of both meat and vegetables. It’s a staple ingredient in kitchens across the globe and a compulsory component at any dinner table. Perfectly ground and ready to use, our black pepper powder is more than just salt’s other half. It adds warmth and depth to everyday cooking. Whether sprinkled into egg dishes, over freshly cooked veggies or used to spice up sauces and dressings, this black pepper spice elevates a simple dish into a flavour sensation in no time. Keep it handy while cooking or dining for an instant boost of flavour. Looking for inspiration? Try these ideas: Sprinkle the ground black pepper over spice-roasted nectarines and apricots with orange zest for a comforting dessert. For an unusual dinner party dish, add a few shakes to duck with kumquats to heighten citrus aromas, or mix into a brown sugar and honey marinade for a pepper-glazed gammon. There are countless ways to bring more flavour and twist to your table, one sprinkle of our powdered pepper at a time. Explore the full range of Schwartz herbs, spices and seasonings to enrich your dishes and bring bold, aromatic taste to the table, one twist at a time.