From Bart
This yellow curry paste is thought to originate from Thailand and fuses yellow chillies and curry powder with traditional Thai curry paste. Hot and salty, with hints of lemongrass and turmeric, it's great in prawn or vegetable curries.
This yellow curry paste is thought to originate from Thailand and fuses yellow chillies and curry powder with traditional Thai curry paste. Hot and salty, with hints of lemongrass and turmeric, it's great in prawn or vegetable curries.