From Pataks
This korma is inspired by the region of Kerala in Southern India, a region famous for its aromatic, coconut based curries. The spices in this dish are typical of the curries in Kerala: Fennel, Cinnamon, Cloves, Green Cardamom
This korma is inspired by the region of Kerala in Southern India, a region famous for its aromatic, coconut based curries. The spices in this dish are typical of the curries in Kerala: Fennel, Cinnamon, Cloves, Green Cardamom