From Bart
Lemongrass has been cultivated in Southeast Asia for the past 2000 years. This sweet, fragrant grass releases a lemon flavour when crushed. Try adding it to curries or a sweet potato, coconut and lemongrass soup.
Lemongrass has been cultivated in Southeast Asia for the past 2000 years. This sweet, fragrant grass releases a lemon flavour when crushed. Try adding it to curries or a sweet potato, coconut and lemongrass soup.