A 2025 Great Taste Awards winner, this certified gluten free chicken pie has a huge fan base and they're not all on a Coeliac diet! Made with free range British chicken and ham hock, slow cooked with leeks and thyme in a cheesy creamy white wine sauce, it’s the stuff that pie dreams are made of. Encased in a crisp buttery gluten free pastry, this is pie perfection and a guaranteed win for quick mid-week suppers, fancy weekend feasts and long Sunday lunches with friends.